Black Angus Eye of Rump
Sustainable Certified Black Angus Eye of Rump
Versatility is the word that best defines the eye of Rump. Suited for BBQ, breaded steak, steak parmigiana or stroganoff, it is a lean cut with a layer of fat that helps maintain its juiciness and tenderness during cooking. Cut as a medallion from the rump core, it’s not the best option for those who like well-done meat, for it can dry out if on the fire for too long. If you want a succulent meat with a lot of flavor and personality, the eye of rump can become the star of your lunch or BBQ.
Approx. 2.1 Kg +/-, we will invoice you on exact weight at 95 AED / Kg
Certified Black Angus, Certified Sustainable, Frozen, Brazil