Ingredients: Tomato Sauce (chopped tomato, tomato paste, water, red onion, tomato ketchup, starch, salt, granulated sugar, garlic puree, corn oil, fresh basil, dried oregano), Canneloni Chicken (durum wheat semolina, pasteurized liquid egg, chicken stock, chicken thigh, salt, black pepper, rosemary dry, celery, carrot, red onion, corn oil, garlic, tomato, paste), Cheese sauce (vegetable oil, garlic paste, unsalted butter, white onion, mozzarella, milk, whipping cream, starch, water, salt, mature cheddar, flour, ground white pepper, pasteurized egg yolk), Cheddar cheese, Dried Basil, Crushed Black Pepper, and Tomato.

Allergens: Milk, egg, wheat, celery. May contain traces of nuts.

Nutrition information (per 100g): Energy 363Kcal, Protein 14.5g, Carbohydrate 27.8g of which Sugar 2.2g, Added Sugar 0g, Fat 13.3g of which Saturates 8.9g, Fibre 13.9g, Salt 256mg, Cholesterol 35.6mg

How to cook: 

• Oven-baked from frozen. Serving instruction: For best results, oven heat from frozen. Preheat oven. Remove film from tray. Place on a baking tray in the center of the oven. Stand for 1 minute. Check food is piping hot. Do not reheat once cooled. All appliances vary. This is a guide only (Time: 40 mins; Oven: 200; Fan:180; Gas: Gas Mark 6)
  
  
• Microwave from frozen.  Microwave ovens vary: refer to handbook. Remove Outer Film, Pierce Tray film in several places. Check food is piping hot - if not reheat for a further brief period. Stand for 2 minutes after heating. Do not reheat once cooled. 650W - 16 mins, 750W - 14 mins, 850W - 12 mins.

Please remember all cooking instructions are guidelines only. Appliances vary with both power and age.