Ingredients: Onion Gravy (white onion, vegetable oil, bay leaves, red grape juice, flour,
fresh parsley, starch, vegetable stock, water, salt, ground black pepper, molasses,
tomato ketchup, thyme, butter unsalted, beef base powder), Mashed Potato (potato,
pasteurized egg yolk, whipping cream, salt, ground white pepper, unsalted butter),
Beef and Onion Sausage, Thyme.

Allergens: Milk, Wheat, Egg. May contain traces of nuts.

Nutrition information (per 100g): Energy 101kcal, Protein 7g, Carbohydrates 8g of which Sugar 3g, Added Sugar 0g, Fat 4g of which Saturates 1.6g, Fibre 1.2g, Salt 417g, Cholesterol 0mg

How to cook: 

• Oven-baked from frozen. Serving instruction: For best results, oven heat from frozen. Preheat oven. Remove film from tray. Place on a baking tray in the center of the oven. Stand for 1 minute. Check food is piping hot. Do not reheat once cooled. All appliances vary. This is a guide only (Time: 40 mins; Oven: 200; Fan:180; Gas: Gas Mark 6)
  
  
• Microwave from frozen.  Microwave ovens vary: refer to handbook. Remove Outer Film, Pierce Tray film in several places. Check food is piping hot - if not reheat for a further brief period. Stand for 2 minutes after heating. Do not reheat once cooled. 650W - 16 mins, 750W - 14 mins, 850W - 12 mins.

Please remember all cooking instructions are guidelines only. Appliances vary with both power and age.